The cookie worth slowing down for.
New York–style cookies — crispy edges, soft bite, gooey center, baked fresh every morning, a few steps from the Sagrada Família.
Use the best, and don't cut corners.
The idea behind Cravié is simple. So we don’t. It costs more to bake this way — we pay it, because you can taste the difference.
High-fat French butter.
The richness and the tender, melting bite you can actually taste.
Couverture chocolate. Belgian, always.
Real chocolate, made with proper cocoa butter — so it actually melts, the way real chocolate should.
Slow-milled French flour.
Milled slowly, so the wheat keeps its flavour instead of being scorched by speed — even a faint, nutty something you’ll taste before you can name it.
Real nuts, real fruit.
Nothing artificial. If it isn’t real, it isn’t in the bowl.
Baked fresh every single morning.
Never yesterday’s.
We’re not here to reinvent dessert. We’re a premium comfort bakery — we take the bakes you already love and make them the way they should’ve been all along.
A little luxury you can actually afford — not for a special occasion, for every day.
Everything worth craving in one little place
New York–style cookies
Big, thick and soft — crispy edges, a gooey center. Seven we bake every day. Two or three that rotate each month, then disappear.
The pairing
Our artisanal vanilla soft serve, served beside a cookie fresh from the oven. Hot and cold in the same bite.
Cinnamon rolls
Soft, pillowy, buttery — the big, tender kind, made with real Ceylon cinnamon.
Coffee & matcha
Carefully sourced beans and ceremonial-grade matcha — hot or iced.
It started with one stubborn craving — and a lot of butter.
We’re a small premium comfort bakery opening in Barcelona, doing the familiar things exceptionally well. Eleven months of testing went into one recipe — the one that finally tasted like the cookie we were chasing.
We're baking out loud.
Every test batch, every flavour we keep, every one we throw out — it’s all on Instagram. Follow along, and you’ll see Cravié before anyone walking past the door does.
